The RESTAURANT


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【一壺天】

意味:小天地、又別世界の義。 Ikkoten means heaven on earth, which originated from the legend 「後漢書」方術伝の故事から about a vast and beautiful world opened up inside a jar, and a splendid palace filled with fine wines and bountiful feasts. に触発された《後漢の費長房が薬売りの老翁とともに壺 (つぼ) の中に入って別世界の楽しみを得たという「後漢書」方術伝の故事から》。 一つの小天地、別天地、 別世界。 Dubbed as ” a heaven on earth for true Japanese cuisine,” experience our dedicated chefs’ continuous refinement and transformation of the freshest in-season ingredients into world-class dishes.

Ikkoten is more than just a dining destination—it’s an immersive journey. Our warm and inviting ambiance, coupled with impeccable service, ensures that your experience is nothing short of extraordinary. Every visit to Ikkoten is an opportunity to create lasting memories and indulge in the art of fine dining.

Featured By:



THE CHEF

Chef Brandon Low: A Journey of Passion and Perfection

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Chef Brandon Low, a culinary prodigy, embarked on an extraordinary journey driven by unwavering passion and an insatiable quest for perfection.

  • Under the mentorship of renowned chefs at Chikuyotei, Brandon’s talent blossomed. With meticulous precision, he executed every instruction flawlessly, surpassing even the highest standards.
  • At Yoshi Restaurant, Brandon flourished as a protégé of Chef Yoshiyuki Kashiwabara. Immersed in the art of gastronomy, his dishes became masterpieces, a harmonious blend of creativity and dedication.
  • When Chef Kashiwabara entrusted Brandon with his culinary legacy, he embraced the challenge and opened Ikkoten, a culinary haven where his artistic flair and unwavering commitment could shine.

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RESERVATIONS 予約

Operating Hours
Monday-Saturday
Monday 06:30PM – 10:30PM (Lunch Close)
Tuesday – Saturday
Lunch 12:00PM – 02:30PM
Dinner 06:30PM – 10:30PM

WHERE TO FIND US

Address: 
86 Telok Ayer Street, #01-01, S048469
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Ample parking spaces at 
Samsung hub 3 Church St, Singapore 049483 Here 23 Church St Capital Square, Singapore 049481 Here No 51 building 51 Telok Ayer St Here
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